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Shrimply The Best and More
Panguitch's shrimp-forward spot on the Bryce Canyon corridor
About
Shrimply The Best and More is a small restaurant on South Main Street in Panguitch, offering something genuinely uncommon for a rural Utah town: a menu built around shrimp and seafood. Located about 25 miles north of Bryce Canyon, it stands out from the typical burger-and-steak options that dominate the park corridor, which makes it a useful stop if you're looking for something different after days of trail food and roadside diners.
The Concept
The kitchen focuses on quality shrimp and home-cooked seafood preparations — farm-raised and quality-sourced according to the restaurant's own description. The name is not ironic: shrimp is genuinely the center of the menu in multiple preparations. Expect a small, casual format fitting the Main Street setting; this is a counter-service or diner-style spot rather than a white-tablecloth place.
Practical Notes
Panguitch is a small town and dining hours here can be limited or seasonal — calling ahead at (435) 609-9328 before making a special trip is strongly advised, particularly off-season or mid-week. The restaurant's Facebook page is its primary public presence and the best source for current hours and specials. For travelers driving US-89 between Bryce Canyon and I-15, it's a convenient pull-off on a corridor that doesn't offer many seafood options at any price point.
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